American Range - 60" Stainless Steel Restaurant Range 10 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-10-CL-SBR [type]Trousers Its sturdy construction and stable

Its sturdy construction and stable base ensure reliable performance and durability

from grains and pasta to candies and spices

Make your workspace more adaptable and efficient with these essential casters

Engineered with moisture-resistant birch wood

American Range - 60" Stainless Steel Restaurant Range 10 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-10-CL-SBR [type]Trousers Its sturdy construction and stableAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for