Shinrai Knives - Micarta Jewels Damascus Vleesmes 20 cm Japanse Messen Stainless steel base: Stable and

Stainless steel base: Stable and elegant in any kitchen

Damascus print on the blade: For a unique

The blades are hand-hammered in the tsuchime style

Hardness of 61 HRC Rockwell: Due to this high hardness

Shinrai Knives - Micarta Jewels Damascus Vleesmes 20 cm Japanse Messen Stainless steel base: Stable andThe Micarta Jewels Carving Knife 20 cm from Shinrai Japan contains 67 layers of elegant damask steel, hardened to 61 HRC Rockwell. A carving knife is generally slightly thinner, slightly sharper and slightly shorter than a normal chef's knife. A carving knife is mainly used for cutting meat at the table, or for cutting nice portions or wafer thin slices of meat. This edition of the Micarta Jewels Series is finished to perfection. The Japanese damask