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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
professional kitchens and barbecue enthusiasts
Material: Professional aluminium
preservandone le caratteristiche organolettiche durante il servizio
It integrates into universal Gastronorm systems
Stampo Ricotta Pavoni HoReCa professional kitchens and barbecue enthusiastsThe PAVONI RICOTTA GG040 silicone mould, belonging to the Gourmand collection, is a professional pastry tool designed in collaboration with Michelin starred Chef Davide Oldani, creator of "Cucina Pop". With 15 cavities of 4. 2 cm diameter 2. 3 cm height and a capacity of 25 ml each, it guarantees perfect demoulding, thermal retention from 40C to +250C and compatibility with oven, microwave, refrigerator, freezer and blast chiller. Technical
US$ 112.00
US$ 76.00
US$ 58.00
US$ 78.00
US$ 98.00
US$ 78.00
US$ 138.00
Pay in 4 interest-free payments of $5.22 Learn more