Booker 2023-02 Apprentice Batch Region_Asti Palate : Full-bodied with good

Palate : Full-bodied with good balance and structure

Salviano is part of the Titigo estate

guava and fresh-baked pie crust emerge carrying the wine to a bright and beautifully balanced finish

the Cà Maiol Winery was created

Booker 2023-02 Apprentice Batch Region_Asti Palate : Full-bodied with goodThis batch pays homage to the early days of my dad Booker Noe's career far before he was the Sixth Generation Master Distiller when he first learned the art of making bourbon under the guidance of his cousin Carl Beam. When Booker started working at the Jim Beam Distillery in Clermont in 1952, Carl became like a mentor to him. Back then, they didn't have official titles like Master Distiller, but everyone knew Carl was in charge. He didn't put up with