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Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Optimal thermal stability for perfectly defined edges: compatible with traditional oven
Thermal range: from −40 °C to +280 °C
guaranteeing a compact
meeting the efficiency and HACCP hygiene requirements of the professional laboratory
Stampo Maple GG049 Pavoni asporto pizza Optimal thermal stability for perfectlyThe Pavoni Maple GG049 silicone mould Gourmand line reproduces with botanical fidelity the maple leaf in 8 cavities of 3 ml each (6. 6 6. 2 cm, h 0. 2 cm). In food grade platinum silicone of professional standard, it works from 60C to +230C and guarantees perfect demoulding without release agents. Format 30 20 cm compatible GN 1 3, weight 800 g. Code GG049S EAN 8029248405424. Pavoni Gourmand Line: born from collaboration with great chefs The Gourmand
US$ 50.00
US$ 45.00
US$ 103.50
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US$ 92.00
US$ 70.00
US$ 70.00
US$ 180.00
US$ 80.50
US$ 26.60
US$ 45.50
US$ 184.50
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US$ 143.50
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