Stampo Eros Pavoni long drink keeping the three-dimensional details of

keeping the three-dimensional details of the dessert intact

La forma svasata alta è progettata per saltatura di pasta e risotti

Ogni stampo nasce dall'esperienza diretta sul campo e da un processo di ricerca orientato all'eccellenza estetica e funzionale

where consistent dispensing is an essential requirement

Stampo Eros Pavoni long drink keeping the three-dimensional details ofThe PAVONI EROS KE068 silicone mould from the Pavocake line represents Italian excellence in professional pastry equipment production. Designed by designer Emmanuele Forcone, this platinum silicone mould allows you to create cakes with extraordinary three dimensional effect, characterised by a cascade of hearts that evoke romanticism and elegance. Dimensions 18 cm H 4. 8 cm, capacity 1022 ml, temperature range from 40 C to +250 C. Ideal for the Luxury