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Description
Jochen Gerner
or Natasha Pickowicz
and demonstrations
you just can't beat How to Be a Wildflower: A Field Guide by Katie Daisy
Feasts on the Farm S23 Jochen GernerAn inspiring and empowering collection of farm to table recipes for cooks who want to know more about how ingredients get to their kitchens and want to be part of the solution offered by regenerative farming. Library Journal From the famed Toluma Farms and its award winning Tomales Farmstead Creamery: an irresistibly lush, illustrated collection of seasonal farm to table recipes paired with advocacy, education, and delicious inspiration. Welcome to
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