Quattroà - Umbria IGT Biologico - La Casa dei Cini abbinamenti-Sushi rich yet smooth

rich yet smooth

pasta al ragù o formaggi stagionati

Origin and Production Method: Barbaresco 'Sorì Tildin' comes to life from the expert hands of the prestigious Gaja winery

continually transforming

Quattroà - Umbria IGT Biologico - La Casa dei Cini abbinamenti-Sushi rich yet smoothThe vineyard is located in the Borgonovo area, the vineyard is located on a hill with orientation of the rows east west. The blend is 55% Sangiovese (plus clones), 30% Ciliegiolo, 8% Canaiolo and 7% Aleatico. The planting layout, 2. 7x1 m, allows for optimal vegetative development of the vines, canceling the shading on the rows. Quattroa' is Guyot pruned. The Quattroa' vineyard, like the others, is totally grassed and managed organically. After