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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Qualité Professionnelle : Issu de la gamme de moules à pâtisserie de Pavoni
chocolat lait
yuzu juice 2
Frequently asked questions about cocoa butter drops Is cocoa butter in drops food-grade
Moule Trompe l'oeil by E. Forcone - Pèche Cerise - PX4331S Spray Velours Qualité Professionnelle : Issu deThe Peach Cherry Trompe l'il Mold by Emmanuele Forcone is an exclusive creation by Pavoni Italia that pushes the limits of realism in pastry. Designed in collaboration with World Pastry Champion Emmanuele Forcone, this versatile mold allows making either peaches or cherries in single servings depending on the applied finish: velvet finish for the peach apricot effect, glossy red mirror glaze for the cherry effect. Professional format 20 cavities in
US$ 15.95
US$ 29.95
US$ 26.00
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