Stampo Silicone Pavoni Cabosse PX43136 12 Monoporzioni Frutto del Cacao da 120 ml - Pavoflex Emmanuele Forcone bambù guarantees rapid and even heating

guarantees rapid and even heating and reduces cooking times compared to thinner cast aluminium pans

Massima igiene

blast chiller)

with uniform browning across the entire surface and no uneven baking spots

Stampo Silicone Pavoni Cabosse PX43136 12 Monoporzioni Frutto del Cacao da 120 ml - Pavoflex Emmanuele Forcone bambù guarantees rapid and even heatingPavoni Cabosse Mould PX43136 Single portion creations inspired by the cacao fruit The Pavoni Cabosse PX43136, from the Pavoflex line, is a professional mould in 100% platinum silicone designed by Pastry Chef Emmanuele Forcone. With 15 cavities of approximately 120 ml each, it precisely reproduces the silhouette of the cabosse the cacao fruit containing the beans offering elegant single portion creations with strong visual impact for pastry labs,