2020 Poggio del Moro Rosso Toscana IGT, Tuscany, Italy (750ml) 1954 making up over one-third of

making up over one-third of the blend

aged in new barrels for 20 months

with a hint of black pepper

HOW AND WHY When Tennessee state law recently changed to allow the distillation of spirits

2020 Poggio del Moro Rosso Toscana IGT, Tuscany, Italy (750ml) 1954 making up over one-third ofWINEMAKER'S NOTES: Deep ruby in the glass, this wine opens with vivid aromas of crushed cherry, fresh plum, and wild herbs. On the palate, the 2018 Rosso unfolds with layers of dried cherry, blackcurrant, savory balsamic, and a hint of tilled earth. The texture is polished and medium bodied, with chalky tannins and vibrant acidity lending freshness and structure. A mineral thread runs through the wine, carrying it to a finish of crushed stone,