Bistrot Vintage Pearly, Rose dragée - Couperet à fromage Finish:Vintage beurrer une tartine

beurrer une tartine

we were keen to produce a resolutely contemporary designer model while retaining the wood

elle est également pourvue de petits trous à sa base permettant au liquide de s’écouler et évitant ainsi un surplus de sauce

Le petit couteau à fromage Sabre est idéal pour couper et servir de petits et moelleux fromages

Bistrot Vintage Pearly, Rose dragée - Couperet à fromage Finish:Vintage beurrer une tartineWith the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafs. When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, were sure youll