Pizze, panzarotti e focacce SHIFT:10.00-13.00 Type Structured amateur course Duration

Type Structured amateur course Duration 8 lessons Frequency every Tuesday Number of spots Max 12 participants Language Italian Note: The course combines hands-on cooking practice and theoretical explanations

cg-keyfacts__note strong { color: #000

Program type International Studies Intake September 28 – November 18

34th edition — 15/03/2027 → 02/07/2027

Pizze, panzarotti e focacce SHIFT:10.00-13.00 Type Structured amateur course DurationDo you want to learn how to make delicious homemade pizzas, panzerotti and focaccia? Then don't miss this course, where you will discover the secrets of dough, leavening and cooking. DURATION 1 Lesson No. PLACES 12 LANGUAGE Italian