Passoa Liqueur , 1 L 206 oz (12.8. lbs) It helps shape the upper

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Passoa Liqueur , 1 L 206 oz (12.8. lbs) It helps shape the upperThe Passiflora edulis, or passion fruit from Brazil, has been used as a unique ingredient for the popular Passo recipe. The balance of sweet, sour and bitter flavors make Passo subtle and refreshing. Along with fruity, strong and specific flavors and intense passion fruit aromas. The natural flavors of Passo make it a surprising drink that fits perfectly with different drinking moments. Passo, can be perfectly mixed with all fruit juices and is an