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Description
Dopo la fermentazione
il Dettori Rosso 2016 esibisce una veste rosso rubino vivo dalle flebili sfumature granato
pur con numeri limitati
che le api raccolgono come fonte ricca di proteine
Keres Falanghina IGT Terre degli Osci - Angelo d'Uva Oggetti del vino Dopo la fermentazioneDenomination: Falanghina IGT Technical details: Falanghina 100%, 13%Vol. 750ML bottle Vinification: manual destemming and soft pressing, clarification with flotation and controlled fermentation at 15 degrees. Aged 4 months in steel on lees and then a short period in the bottle. Wine description: Delicate straw yellow color. On the nose it surprises with floral notes, white pulp fruit and hints of exotic fruit in the background. The taste is absolutely
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