Schisandra Chinensis tinctuur Andrographis Paniculata the plant is known as

the plant is known as “jambu” and is traditionally used in dishes such as soup – not only for its flavor

Tincture in modern herb selections

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Schisandra Chinensis tinctuur Andrographis Paniculata the plant is known asProduct description Schisandra Chinensis Tincture Latin name: Schisandra Chinensis. Undiluted biological motherTincture Made from the dried fruit of the peppercorn. It is a perennial, flowering climbing plant that grows to a height of 6 to 8 meters and bears berries. The plant is found mainly in China, Korea, and Japan. The Chinese name 'Wu Wei Zi', meaning five flavor berry, refers to the fact that it possesses the five flavors of sweet, salty, sour,