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- USA
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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
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Description
Pépites de Chocolat au Lait 32%
Velvet or mirror glaze
Cavity 8 x 4
Support preparationFrozen dessert at -18 °C
Moule Trompe l'oeil by E. Forcone - Pomme - PX4330S recette-number-cake Pépites de Chocolat au LaitThe Pomme PX4330S trompe l'il mould is the result of a collaboration between Pavoni Italia and Emmanuele Forcone, 2015 Pastry World Champion. Made from food grade platinum silicone, it recreates the shape of an apple in 20 cavities for producing individual portions in series. Specifications 20 cavities per tray Cavity: 55 mm, height 48 mm, capacity approximately 90 ml Food grade platinum silicone, non porous and durable Temperature range: 60C to +230C
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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