Elibaria Vermentino di Gallura 2025 artigianale tied to a wire that

tied to a wire that discreetly signaled its presence

Il mosto fiore ottenuto con pressatura soffice viene avviato a fermentazione alcolica che dura circa due settimane

and with mature cheeses such as Sardinian pecorino

the result of careful processing with cold maceration and controlled fermentation

Elibaria Vermentino di Gallura 2025 artigianale tied to a wire thatA classic, savory Vermentino di Gallura, from granitic soils between 200 and 400 meters If you are looking for an authentic white wine with character, Elibaria Vermentino di Gallura DOCG will win you over with its typical granitic savoriness. Cultivated at an altitude of 200 to 400 meters on the characteristic decomposed granitic soils of Gallura which impart the typical mineral savoriness to the Vermentino of this denomination and aged in steel and