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Description
Patissland tip: why micro-perforations change everything
How many sticks per pain au chocolat
Each cavity offers a delicate and detailed lemon shape
this mold guarantees not only beautiful patterns but also completely safe use
Gousses de Vanille fendue Madagascar Bio – 2,5 kg Poudre Or Patissland tip: why micro-perforations changeOrganic Bourbon Vanilla Pods from Madagascar 2. 5 kg by Norohy (a Valrhona subsidiary). Vanilla planifolia variety, long black pods measuring 1523 cm, plump and supple. Moisture 3240%, vanillin 1. 5% 0. 3% intensely vanilla forward aromatic profile with camphoraceous notes. Professional format for pastry, chocolate making, and ice cream production. Certified organic, non ionized, non GMO. No mandatory allergens to declare. Complete technical sheet
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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