Enrico Primo Metodo Classico Millesimato Extra Brut - Torre Fornello Valle d’Aosta Sensazioni citrine di agrumi dolci

Sensazioni citrine di agrumi dolci

all of great pleasantness and harmony

Rimandi di frutta rossa piccola e delicata

aromatic herbs

Enrico Primo Metodo Classico Millesimato Extra Brut - Torre Fornello Valle d’Aosta Sensazioni citrine di agrumi dolciName: Alta Langa classic method Technical details: Chardonnay, Pinot Noir in variable percentages depending on the vintage Vinification: Manual harvesting in crates, after the fermentation of both types of grapes, the wine ages in used wood for approximately 7 months, with weekly batonnage. Unfiltered and unclarified. Residual sugar 6. 5 g l Brut Wine description: Fine and persistent perlage, antique pink color. The nose presents hints of bread crust