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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
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Description
Vinificazione: pressatura soffice dei grappoli interi e frazionamento dei mosti
Well balanced acidity
Al naso risulta composto
Production area: Ascoli Piceno and Macerata
BARBERA D’ASTI RURE’ D.O.C.G. 2024 amaro italiano Vinificazione: pressatura soffice dei grappoliIntense ruby red color, with light purple hues. On the nose, fruity notes of plum and black cherry prevail. The body is full and elegant, with great persistence and freshness. Name: Barbera d'Asti D. O. C. G. Grapes: 100% Barbera Production area: Asti, Alto Monferrato, Piedmont Training system: Low Guyot Hand harvest in crates: manual in box Winemaking: destemming and delicate pressing of the bunches which are subjected to fermentation with controlled
Exchange/Return Notes
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