Matériel Pâtisserie
Santoku Couteau Tempereuse a chocolat Accompanies your preparations right up

Accompanies your preparations right up to the oven where it will withstand extreme temperatures up to +300°C

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Certains thermomètres sont également compatibles avec l'induction

cake design

Matériel Pâtisserie<br/>Santoku Couteau Tempereuse a chocolat Accompanies your preparations right upSantoku Knife Santoku knives, a chef's knife. Its honeycombed blade allows the vegetable or fish to detach more easily from the blade, and thus facilitate your cutting . In addition, the shape of the blade, wider, is different from that of the chef's knife. The Japanese kitchen knife is lighter compared to classic chef's knives, which makes it more manageable when cutting. The use of the santoku knife is also different. Indeed, when using a chef's