Le pur Vanille Format:To share - 4/5 people Nos équipes vous y accueilleront

Nos équipes vous y accueilleront

I invite you to come and discover the pastry techniques that have marked my career as a pastry chef

To maintain a genuine closeness and allow for proper interaction

We will spend 2h30 together to teach you our techniques to enhance this fantastic product: textures

Le pur Vanille Format:To share - 4/5 people Nos équipes vous y accueillerontA true concentrate of Madagascar vanilla, prepared in several textures! The Grand Cru vanilla is the perfect dessert that will delight all vanilla lovers. Crunchy duja, soft almond and vanilla biscuit, creamy duja insert, a delicate white chocolate and vanilla mousse cream, all covered with an elegant black velvet glaze Photo credit: Kevin Rauzy Non contractual photograph.