Classic Hollow Ground Chef's Knife 8" iron Dual kneading blades + lid

Dual kneading blades + lid heater = better mix

no soggy surprises

ZWILLING sharpening steel—because even the sharpest chefs never lose their edge

made exclusively from Missouri hardwood for superior performance

Classic Hollow Ground Chef's Knife 8" iron Dual kneading blades + lidIf you have only one kitchen knife, the Shun Classic 8 inch Chef's Knife is the one to have. This one is extra special because of the hollow ground indentations on the side of the blade. They create small air pockets that reduce friction when cutting, making it easier to glide through the cut. If you've had problems with sticking, try a hollow ground blade. Otherwise, use the Shun Classic 8 inch Chef's Knife as you would any other chef's knife for