2019 Bodegas Juan Gil 12 Meses Silver Label Monastrell, Jumilla, Spain (3L/DOUBLE MAGNUM) Terlato it was barrel-aged for 24

it was barrel-aged for 24 months in American oak

lychee and papaya

This liquid is made to celebrate the generously patient

with a touch of warmth

2019 Bodegas Juan Gil 12 Meses Silver Label Monastrell, Jumilla, Spain (3L/DOUBLE MAGNUM) Terlato it was barrel-aged for 24WINEMAKER'S NOTES: Monastrell vineyards aged on average 52 years, planted in chalky, stony, poor soils at 2,300 feet above sea level. The vineyards are dry farmed and harvested and then an optical sorting machine is used to select the best berries. Maceration and fermentation in stainless steel tanks before being transferred to French oak barrels for 12 months aging. Ripe dark berries and cherries, floral notes and a touch of smoke. Rich with silky