Moule Egg 70 Trompe l'oeil Compatible with static ovens

Compatible with static ovens

Glycerin is the secret ingredient of professional cake designers to keep their creations flexible over time: fondant that doesn’t crack after 24 hours

this mold brings exceptional aesthetics to your desserts and entremets

Number of cavities: 15

Moule Egg 70 Trompe l'oeil Compatible with static ovensEgg 70 mold, 12 mini eggs The Egg 70 mold allows you to make 12 mini egg shaped desserts with a clean finish. Made of food grade platinum silicone, it unmolds effortlessly and is suitable for Easter creations as well as chocolate desserts. Features 12 egg shaped cavities 100% food grade platinum silicone Easy unmolding, clean finish Compatible with oven, freezer, and dishwasher Applications and finishes An ideal egg shape for Easter creations. Mini