The Settlement Cook Book - 1951 Edition - Mrs. Simon Kander - Jewish Immigrant Heritage Cookbook photos part instruction manual

part instruction manual

Most recipes serve between 4-8 people

There is very light foxing along the paper edge of the spine

Harriett's methods were sometimes controversial and not in keeping with previously known rules and regulations regarding the care of rose gardens

The Settlement Cook Book - 1951 Edition - Mrs. Simon Kander - Jewish Immigrant Heritage Cookbook photos part instruction manualDefining the culinary history of the Jewish American experience in the United States, The Settlement Cook Book has been a kitchen tradition since 1901 {HISTORY} There is something to be said about a cookbook that publishes its index in the very front of the book and then gets right down to the nitty gritty details of cooking with no introduction or welcome message or story about the cookbook and how it came to be. That's how you know seriousness is