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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
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Description
soft and creamy
Fermentation took place over 6 days at a maximum temperature of 27-28 °C
come il Cabernet Sauvignon
75LVITIGNO: SANGIOVESE
BOLLINGER La Grande Année Astucciato 2014 soft and creamyFORMAT: 0. 75 GRAPE VARIETY: CHARDONNAY 39%, PINOT NOIR 61% DOSAGE: BRUT VINTAGE: 2014 PLACE: AOC CHAMPAGNE FRANCE ALCOHOL CONTENT: 12%VOL INVESTMENT WINE! 19 crus: mainly A and Verzenay for Pinot Noir, Chouilly and Oiry for Chardonnay. Fermented entirely in aged oak barrels. At Bollinger, only the highest quality harvests become Millesimati; the 2014 vintage has given rise to a wine that is at once structured, rich and complex, both in terms of
Exchange/Return Notes
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