Liquore alla liquirizia di Calabria bottiglia da 0,70 cl Specialità Regionali you can chill the pasta

you can chill the pasta before dressing it and obtain a cold pasta dish

pepper and almonds from which you can make an almond milk obtained from peeled almonds

per i tuoi dolci o come digestivo

For the production of Bresaola

Liquore alla liquirizia di Calabria bottiglia da 0,70 cl Specialità Regionali you can chill the pastaCalabria is the Italian region that produces liquorice. The precious roots grow naturally under the ground and are taken and processed with a method and experience that is now centuries old. From the roots it is possible to obtain everything with different handicraft and industrial steps. The tradition wants that from the infusion of the decorticated roots it is produced this unique liqueur with high digestive capacities and strongly aromatic. Ideal