Buisson Renard Blanc Fume de Pouilly 2010 Domaine Didier Dagueneau lt.0,750 Regione_Trentino as well as in Sezanne

as well as in Sezanne for the Chardonnays and in Avenay-Val-d'Or in the Grande Vallée de la Marne

The company uses 14 of the 20 hectares of vineyards for the production of Brunello di Montalcino

Ornellaia Tuscany

For Maria Luisa Santus and Gianfranco Pagano the vine-climate-terroir link is inseparable and the only way to enhance it is to not produce cuvées but to bottle the product of individual vintages

Buisson Renard Blanc Fume de Pouilly 2010 Domaine Didier Dagueneau lt.0,750 Regione_Trentino as well as in SezanneWe are in the Loire in the village of Saint Andelain, an area where Sauvignon Blanc is considered a sacred grape variety. Didier Dagueneau grew up as a disciple of Henry Jayer, one of the most influential winemakers of the last 50 years. Didier is known for his wines that challenge the canons imposed by certifications and with flair and great mastery he devoted himself to his 11. 5 hectares of vineyard until his last breath, passing away in September