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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
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Description
Vinification: traditional maceration for 8-10 days and fermentation of the must at a controlled temperature of 20 ° C
Production area: north of Lake Garda
through pump-overs and gentle pressing
The nose reveals hints of yellow-fleshed fruit and bread crust
RIESLING ALTO ADIGE DOC 2025 cioccolato latte con pistacchi Vinification: traditional maceration for 8-10Colore che varia da giallo verdognolo a giallo chiaro. Il profumo delicato e rivela aroma di fiori con sentori di pesca e albicocca. Al palato accattivante: nobile e secco con sottili note di acidit e vivace rotondit. Denominazione: Riesling Alto Adige D. O. C. Vitigno: 100% Riesling Renano Zona di produzione: piana attorno allabitato di Cortina strada del vino, Bolzano, Trentino Alto Adige Sistema di allevamento: a spalliera Guyot in tralci bassi
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