Bac inox cylindrique à crème glacée 448002 and other large-scale dining establishments

and other large-scale dining establishments

La construction en bois de bouleau assure une excellente absorption des chocs

ideal for intensive use

which promotes ergonomics and cleaning

Bac inox cylindrique à crème glacée 448002 and other large-scale dining establishmentsStainless steel 18 8 (AISI 304) gastro pan for ice cream, designed to meet the needs of catering professionals and ice cream makers. Ideal for the production, preservation, and presentation of ice creams and sorbets. Main features High quality stainless steel 18 8 (AISI 304), compliant with EN 631 standard. Exceptional thermal resistance: withstands temperatures from 50 C to 280 C. Optimized thickness according to depth for maximum durability.