American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-6B-24RG-CL-126R [type]Resto Series retail outlets

retail outlets

Ergonomic Handle: The spoon's handle is ergonomically shaped for a comfortable and secure grip

this disher ensures that each serving is of uniform size

Makes waffle and wave cuts in two different thicknesses

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-6B-24RG-CL-126R [type]Resto Series retail outletsAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,