Messermeister - Meridian Elite 10" Chef's Knife - E/3686-10 [type]Swiss Classic Great for browning

Great for browning

You can confidently rest it over your cookware without worrying about drips or messes on your countertops

allowing you to set your desired drying time and walk away with peace of mind

the Browne 6 Slice Stainless Steel Pie Cutter is an essential addition to your kitchen tools

Messermeister - Meridian Elite 10" Chef's Knife - E/3686-10 [type]Swiss Classic Great for browningThe Messermeister Meridian Elite 10" Chef's Knife, also known as a Cook's Knife or French Knife, is the most versatile knife in the kitchen and thus the most used blade style by professional chefs. The broad bladed knife has a spine which gradually tapers to the cambered, cutting edge and creates a pointed tip. This knife also has a bolster in front of the handle which gradually tapers to the tip. Because of this geometry, this is the one knife that