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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
viene salata e massaggiata a mano
Il suo sapore è fresco
which embodies the ancient knowledge of Parma's pork butchers
Made from selected legs
Prosciutto di Parma DOP - 24 Mesi - Intero - Disossato Aceto Modena viene salata e massaggiata aFrom the hills of Langhirano, where the wind caresses the carefully selected legs, comes the Prosciutto di Parma from Cantina di Umberto e Rosa 1922. A tribute to the artisan tradition of Cavalier Umberto Boschi, who for generations has guarded the secret of sweetness: slow aging, ideal climate, and family passion. An excellence that melts in your mouth.
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