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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
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Description
the persistence is dominated by citrus notes and light grilled bread
Refinement in bottle for 12 months
All the estate's non-vintage champagnes are made using the solera method
We like it because: "We decided to plant only Pigato
Donnadele Puglia Rosato IGP - Alberto Longo Molise the persistence is dominated byName:Puglia Rosato PGI Technical details: Negroamaro 100%, 13% Vol. 750ML bottle Vinification: after the soft pressing of the destemmed bunches, a cryomaceration of about 4 hours follows in steel tanks and a cold static decantation (about 0 degrees). The alcoholic fermentation takes place in stainless steel at a controlled temperature and the wine remains on its fine lees for three months. Wine description:A fresh and elegant aperitif. This ros made
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