Pétales de Violette Cristallisés 1 mm – 500 g perles Pétrir la pâte à sucre

Pétrir la pâte à sucre 2-3 minutes avec les mains pour l'assouplir

soja (selon référence)

Fewer bumps mean less trimming and a more stable structure for cake assembly

g:300}[p1]

Pétales de Violette Cristallisés 1 mm – 500 g perles Pétrir la pâte à sucre1 mm Crystallized Violet Petals 500 g Floral Elegance for Your Sweet Creations Add a refined note and a colorful touch to your creations with the 1 mm crystallized violet petals from Sosa Ingredients. Specially designed for pastry professionals, these edible petals offer a delicate appearance and a subtle flavor, ideal for enhancing your decorations. Main Features: 100% edible product, ready to use Crystallized in sugar for a crunchy texture Color: