Brandy Uno en Mil Pescados y mariscos with a high robe

with a high robe

Temperatura de servicio: entre 8 y 10 °C

and pure spring water from Gensac

Queso Occelli con Malta y Whisky

Brandy Uno en Mil Pescados y mariscos with a high robeone in a thousand The Uno en Mil Solera Gran Reserva is produced at the Snchez Romate Hermanos Distillery, a place with a centuries old tradition in the Jerez de la Frontera region. It is an exquisite brandy that faithfully reflects the so called Romate spirit, whose essence is the ability to reflect the contrast between modernity and the tradition of origin. Uno en Mil lives up to the exclusivity of its name. It is made with the best selected